FOOD CLASSIFICATION - I: Proteins: Use in the Body: Proteins are of the most importance because they repair the tissues of the body.
Source - Lean meat, milk, eggs, cheese, fish, dried peas, beans, lentils, nuts and cereals.
Blogs: Diary 1927 and Spiritual Snacks |
|
I must congratulate you on making the grade gracefully. Ref. to Sept. 21st.
FOOD CLASSIFICATION - I: Proteins: Use in the Body: Proteins are of the most importance because they repair the tissues of the body. Source - Lean meat, milk, eggs, cheese, fish, dried peas, beans, lentils, nuts and cereals.
0 Comments
Leave a Reply. |
ContextThis is the journal of Virginia Lee Scott, my grandmother, written when she was seventeen and first dating my grandfather, John Arnold Wilson. It's a dairy published by Media Drug Stores and includes space for two entries per day, with facts about the era printed at the bottom, which I have included in italics. Following, 1928, is the journal of John Arnold Wilson, my grandfather, at age nineteen and in love with my grandmother, followed by my grandmother's journal in 1931. Archives
April 2018
Categories |